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Mediaș · Transylvania · since 1862

Replanting Europe with grafted vines

Michael Ambrosi named Fetească Regală and carried grafted vines from the Târnava valley to the Baltic countries, to South Africa and into the cellars of Europe. A family history, reconstructed from documents.

Michael Ambrosi sen. is born
1862
The firm Ambrosi, Fischer & Co.
1905
Fetească Regală today
12.661 ha

Manifesto

One name. A school of vines. A continent.

Ambrosi is not a winery that wrote its story after the wine was sold. It is a nursery that became a school and then an export network: four generations, from 1862 to 2012, from a boy who left school at thirteen to work the family's vines to a director of the Hessian state vineyards. Between them, a trading firm with its own catalogue, railway siding and labels, a nursery at Aiud and seventy hectares at Crăciunel.

The story rests on two pioneers. Caspari worked westward, Ambrosi east and south — and, later, across the ocean — and together they gave late nineteenth-century Europe the technical answer to phylloxera: American rootstock, grafting and a vine school. That answer can be read today in 55 documents, from 1901 to 1996: the 1909 article, the 1936 catalogue, the advertisements, the labels, the letters. They do not illustrate the story; they hold it up.

The story

Eight chapters, four generations

From a family of cultivators in the Târnava valley to an export house with its own catalogue, railway siding and labels. The chapters follow the people, not their legend.

The whole story
  1. A name from the Târnava The Ambrosi family begins not with a factory or a catalogue but with a piece of land in the Târnava valley, where the vine was worked and inherited rather than talked about.
  2. Phylloxera and the Viticulture Commission In 1889, when phylloxera was reported in the Târnava valley, Michael Ambrosi sen. was twenty-seven years old and had a single instrument: a memorandum.
  3. The second pioneer Michael Ambrosi jun. was born in 1880, nine years before phylloxera was reported in the valley, and he entered the family's history through the door of the library: as a pupil, then as an author.
  4. The nurseries A nursery is judged by its vines and its vines by their roots: at Aiud, Crăciunel and Buftea the Ambrosi family turned the American root into an industry of millions of pieces.
  5. Fetească Regală Of all the Ambrosi family left behind, one thing can still be counted in hectares today: Fetească Regală, the variety Michael jun. named at Mediaș around 1920.
  6. Gräfenberg and Mediaș In 1919, when he took over his father's vineyards at Mediaș, Michael Ambrosi jun. inherited twenty hectares at Gräfenberg and seventy at Crăciunel — and with them a position no one in the family had held before: that of selling vine and wine from the same address.
  7. Recognition and exile Recognition came in the form of papers, decorations and offices; exile came in the form of small Christmas advertisements in the German press.
  8. The third life: Hans Ambrosi Hans Ambrosi died in 2012, after writing more than sixty books about wine and after turning the monastery of Eberbach into a cultural centre of the Rheingau.

Chronology

Time, laid horizontally

Drag or use the arrow keys to walk the milestones from 1862 to 2012.

Replanting Europe
  1. 1862–1889

    Michael Ambrosi sen. is born

    Michael Ambrosi sen. is born into an old family of cultivators in the Târnava country. His childhood is spent among vineyards, arable fields and pastures, and the vine gradually becomes the family's trade.

    Detail
  2. 1862–1889

    His father dies; school ends at thirteen

    The father dies, and Michael has to leave school at thirteen to take charge of the family's vineyards, fields and pastures. From now on his education comes from practice and observation.

    Detail
  3. 1862–1889

    Michael Ambrosi jun. is born

    Michael Ambrosi jun. is born, the son who will carry the nursery beyond Transylvania. He will attend the agricultural school in Mediaș, the dairy school at Sárvár and the viticultural academy at Budafok.

    Detail
  4. 1889–1900

    The collaboration with Friedrich Caspari begins

    Friedrich Caspari returns from his studies near Vienna and is appointed state commissioner for the fight against phylloxera. The two begin a close collaboration, with numerous courses and practical sessions, that will last ten years.

    Detail
  5. 1889–1900

    The agricultural school in Mediaș and the dairy school at Sárvár

    Michael jun. attends the Agricultural School in Mediaș between 1894 and 1897. Between 1897 and 1898 he is at the dairy school in Sárvár, Hungary.

    Detail
  6. 1900–1918

    Michael sen. joins the Council of the Association

    Michael sen. becomes a member of the council of the Saxon Agricultural Association, where he represents the Saxon growers. He holds the office until the end of his life.

    Detail
  7. 1900–1918

    He graduates from the viticultural academy at Budafok

    Michael jun. graduates from the school of advanced viticultural studies at Budafok, Hungary. It is the highest step in his training, after the agricultural school in Mediaș and the dairy school at Sárvár.

    Detail
  8. 1900–1918

    The firm «Ambrosi, Fischer & Co.» and «Der praktische Weinbauer»

    The Aiud property is given the name «Ambrosi, Fischer & Co.» in 1905. In 1906 Michael jun. publishes «Der praktische Weinbauer», a manual that will go through three editions — 1906, 1911 and 1925 — and a Romanian version at Craiova in 1913, entitled «Podgoreanul priceput».

    Detail
  9. 1900–1918

    Partner and director of the Știrbey nurseries at Buftea

    Michael jun. becomes partner and director of Prince Știrbey's nurseries at Buftea. The collaboration had begun in 1904, when a ten-hectare orchard was planted there.

    Detail
  10. 1900–1918

    He takes charge of the nursery at Aiud

    From 1912 Michael jun. manages the «Ambrosi, Fischer & Co.» nursery at Aiud. The nursery supplies rootstocks to Transylvania, the Romanian Old Kingdom and the Baltic countries.

    Detail
  11. 1918–1940

    Michael jun. takes over the Gräfenberg vineyards

    Michael jun. takes over his father's vineyards at Mediaș — Gräfenberg. The estate becomes the base for the clonal selections and for the family's wines.

    Detail
  12. 1918–1940

    The move to Mediaș and the Koblenz paper

    In 1924 Michael jun. moves to Mediaș. In 1925 he presents a paper at Koblenz, in Germany, on the «rejuvenation of vineyards», arguing that the grafted-rootstock vineyards of Transylvania give a larger crop and better quality.

    Detail
  13. 1918–1940

    «Curierul Agronomic» and the Bucharest congress

    On 15 October 1928 the «Curierul Agronomic» of Dej publishes a piece that the family brochure reproduces beside its account of the name Fetească Regală. In 1929 Michael jun. presents papers at the international agricultural congress in Bucharest and receives from King Carol II the rank of Knight of the Crown of Romania and the Order for Agricultural Services.

    Detail
  14. 1940–1990

    The death of Michael Ambrosi jun.

    The family brochure gives 1940 as the year of death, both in the chapter heading and in the list of generations. The biography text, however, says that he moved to Sibiu in 1937 and died «shortly after turning sixty-one», which would mean 1941–1942; the discrepancy remains open.

    Detail
  15. 1940–1990

    Alfred Ambrosi, curator of the Evangelical Church

    Alfred Ambrosi takes up the office of curator of the Evangelical Church in Mediaș, which he holds until his emigration to Germany. There he continues his wine work, and his advertisements appear in the German press in 1967, 1971 and 1972.

    Detail
  16. 1940–1990

    Hans Ambrosi leaves for South Africa

    Hans Ambrosi leaves for South Africa at a moment when fifty German academics were being sought for agriculture. Between 1954 and 1964 he heads the viticulture section of Stellenbosch University and acts as consultant to growers in the Cape Province.

    Detail
  17. 1940–1990

    Alfred Ambrosi dies

    Alfred Ambrosi dies in Munich, where he had continued to sell Transylvanian wine through advertisements in the German press. He also remains in the family's history through the «Ambrosi-special» rootstock selection.

    Detail
  18. 1990–2012

    Hans Ambrosi retires

    Hans Ambrosi retires and devotes himself to writing. He will publish more than sixty books on wine and becomes the most widely read German author in the field.

    Detail
  19. 1990–2012

    The Cultural Prize of the Transylvanian Saxons

    Hans Ambrosi receives the Cultural Prize of the Transylvanian Saxons, in recognition of the work of a lifetime. In the same years he acts as a consultant for Saale-Unstrut, the Elbe and Romania, and his books are translated into other languages.

    Detail
  20. 1990–2012

    Hans Ambrosi dies

    Hans Ambrosi dies in 2012. With him the line of four generations that began on the Târnava in 1862 comes to an end.

    Detail

1862 01 / 26

Drag, scroll or use the ← → keys to walk the chronology. Every milestone can be opened.

The 1909 dossier

The science of the graft

Michael Ambrosi jun.'s 1909 article explains, with soil, a calcimeter and rooting temperatures, how an entire region was replanted — and why the graft won.

Read the dossier
  1. The disease

    Phylloxera appears in France in 1863 and reaches the Târnava vineyards in 1889. Transylvania then had roughly 10,650 ha of vines, 6,760 ha of them in the Târnava zone. In 1909 Michael Ambrosi jun. describes the confusion of the first years: quarantine and enforced uprooting did not stop the disease, and carbon disulphide treatment worked only on light, dry soils. In old vineyards, with roots close to the surface and irregular planting, even that method could not be applied properly. "In the nineties phylloxera wrought its worst destruction in the Transylvanian vineyards," he writes. The answer could not come from chemistry; it had to come from planting material.

  2. The graft

    The answer was an operation of vegetal engineering: an American rootstock resistant to phylloxera, grafted with the European variety. Ambrosi describes choosing the rootstock by soil and by calcium content, measured with Bernard's calcimeter; deep ripping to 60–80 cm, planting at 120 cm, green grafting in place or wooden grafting in the nursery. "Moosveredlung" — rooting the grafts in heated rooms at 20–24°C, on moss and wood shavings — made the difference between a small nursery and one that shipped millions of vines. At Aiud, at Buftea and at Crăciunel, Ambrosi applied exactly these methods.

  3. The nursery

    In 1909 there were two large nurseries in Transylvania, producing millions of grafts a year and employing 800–1000 people together in season. Ambrosi built one of them at Aiud, under the name Ambrosi, Fischer & Co., and led it from 1912. At Buftea, for Prince Știrbey, he organised 40 ha of rootstock vineyard, 12 ha of grafted-vine school, an irrigation system of about 3 million litres a day, and crops of 8–10 million vines a year. The 1936–37 catalogue lists varieties, rootstocks and prices, with written guarantees of authenticity and take.

  4. The export

    The grafted vine left Transylvania by rail: to Romania, to the Baltic countries and, later, to South Africa. The catalogue was not a vanity brochure but a working tool: conditions of sale, an eight-day claim period, guarantees limited to the invoice value, dispatch at the buyer's risk. In 1936 the firm counted "more than 35 years" of existence. The Ambrosi name thus entered the same commercial map as Caspari, with one difference: Ambrosi added to the nursery the cultivation of large areas, the storage and the sale of wine.

Caspari–Ambrosi–Știrbey · Export 1900–1914
Export scheme

Routes of grafted vines from the Kokel valley to the vineyards of Europe, after the export catalogues.

  • 1907/08Namen- und Preisverzeichnis
  • 1939/40Namen- und Preisverzeichnis
  • DrăgășaniThe Stirbey nurseries

The future belongs to the grafted vine.

The Ambrosi house, Mediaș

Letters of thanks

The grafted vine, seen by those who received it

  • On tasting, for the first time, good Transylvanian wine, I was astonished at its rich flavour, its peculiarly pleasant freshness, and at the fire lurking within such liquid gold.

    Charles Boner, Londra, 1865 (citat în broșura familiei, p. 2)
  • I know that they are of rare excellence. Some were sent here to the exhibition and, as I was on the jury, I tasted them. They were delicious, and possessed all the best qualities looked for in wine. We accorded the first prize — the great gold medal — to wine from Transylvania. This wine was from Mediasch.

    Baron Liebig, în convorbire cu Charles Boner (citat în broșura familiei, p. 3)
  • Today, when we can look back on some fifteen years of experience, it may be said that the future belongs to grafted vines.

    Michael Ambrosi jun., «Die Weingartenerneuerung in Siebenbürgen», 1909, p. 40
  • Among the smaller undertakings there are two large vine nurseries in Transylvania, where several million grafts are produced every year and where, in the main working season, some 800–1000 workers are employed together.

    Michael Ambrosi jun., «Die Weingartenerneuerung in Siebenbürgen», 1909, p. 44
  • Through the replanting of the vineyards our Saxon peasant has learned to work deliberately.

    Michael Ambrosi jun., «Die Weingartenerneuerung in Siebenbürgen», 1909, p. 48
  • The Skilled Vine Grower. A practical guide to the rational cultivation of the vine, according to the nature of the land and the climatic conditions of Romania.

    M. Ambrosi, «Podgoreanul priceput», Craiova, 1913, pagina de titlu (reprodusă la p. 59)
  • We guarantee the authenticity of the varieties and are ready to replace a variety wrongly supplied, but we do not bind ourselves to a compensation greater than the value of the plants on the relevant invoice.

    Ambrosi, Fischer & Co., catalog 1936–1937, «Condițiunile noastre de vânzare», p. 1
  • In more than thirty-five years of our firm's existence, our clients have never had reason to bring their complaints before the public courts.

    Ambrosi, Fischer & Co., catalog 1936–1937, «Condițiunile noastre de vânzare», p. 1
  • Give Transylvanian wine!

    Dr. Alfred Ambrosi, anunț «Schenkt Wein aus Siebenbürgen», München, anii 1960 (reprodus în broșura familiei, p. 11)

Connections

Caspari and Știrbey

The other pioneer of grafting and the prince whose nurseries at Drăgășani and Buftea passed through Michael Ambrosi jun.'s hands. Two names that explain the network.

Gräfenberg · Mediaș · Crăciunel

Gräfenberg and the depots of Mediaș

A hill above the town, a network of depots beside the railway and seventy hectares at Crăciunel. The Ambrosi house was never only a vineyard: it was a system of production, storage and delivery.

The house documents

Gräfenberg is the name of the hill rising above Mediaș and, in the family's documents, the name of the vineyard on it. Michael Ambrosi sen. planted twenty hectares here with vines and American hybrid rootstocks — an area which, for a grower in the Târnava valley, already meant a business rather than a garden. In 1919 his son took over the vineyards; in 1924 he moved to Mediaș, and Gräfenberg became the base of systematic work: clone selections for Mädchentraube (Fetească), Königsast and Italian Riesling, and rootstock selections of Riparia × Berlandieri under the name “Selecția Ambrosi”.

The second part of the system was storage. Ambrosi held Transylvania's wine logistics depots at Mediaș, sited there because the town had a railway, and the railway was then the principal means of transport. Here the wine that went to the markets of the kingdom and the monarchy was gathered, held and prepared for dispatch. The paperwork of that circuit survives: the envelope “Viile și Pivnițele Ambrosi, Mediaș”, the labels Ambrosi Imperial and Ambrosi Privat, the expert report and the house catalogue. They show a business that thought in seasons, in wagons and in stock.

At Crăciunel, Michael Ambrosi sen. held seventy hectares, an area on a different scale from the vineyard at Mediaș. After nationalisation this land became the basis of today's Viticulture and Vinification Research and Development Station at Blaj — a rare continuity: the land remained a vineyard even when the name on the deeds changed. Alfred Ambrosi took over the Crăciunel estates in 1927 and worked there with his own rootstock, “Ambrosi-special”, which he selected and propagated.

Today the documents can be read, visits arranged and the route between hill, depot and station reconstructed. The land is mostly working land or outside public access, and the cellar does not operate as a museum: visits are by arrangement through contact.

20 ha
vines at Mediaș, on Gräfenberg
70 ha
at Crăciunel, today the basis of the Blaj station
3 mil. litri/zi
water a day for the nurseries (Buftea)
1919
the vineyards taken over from his father
Today’s address Str. Johannes Honterus nr. 6, 551019 Mediaș, Romania

The archive

The documents speak

55 documents, 1901–1996 — advertisements, labels, letters, photographs and the 1936 catalogue of the Ambrosi, Fischer & Co. nursery. Each has a year, a source and a story to read.

The whole archive
Pagină din Revista economică, Sibiu 1901, cu anunț despre cursurile lui Caspari.

1901 Publicitate

«Revista economică», Sibiu, 16 March 1901

A page of «Revista economică» (Sibiu, 16 March 1901) announcing lectures on vine growing in twelve Saxon communes, between 20 February and 21 March, with «dl comisar în afacerea filoxerei Fr. Caspari» as instructor. At the foot of the page stands the Budapest exchange rate of 14 March 1901, with wheat at 7.75 crowns.

Source BCU Cluj

Pagină din Bunul econom, 1905, cu anunțul Ambrosi și reclama loteriei Török.

1905 Publicitate

Ambrosi notice in «Bunul econom», Orăștie, 1905

The page of «Bunul econom» from Orăștie (29 October 1905), where Mihail Ambrosi’s notice for «irreproachable grafted vines» sits beside an advertisement for the Török lottery in Budapest. The text presents itself as «the first Transylvanian vine school in Mediaș (Medgyes)».

Source BCU Cluj

Anunț mic pentru Prima școală transilvană de viță de vie din Mediaș.

1906 Publicitate

The first Transylvanian vine school, Mediaș

A small notice in which the firm presents itself as «the first Transylvanian vine school in Mediaș (Medgyes)», run by Mihail Ambrosi, «vine proprietor and chairman of the viticulture commission of the Saxon agricultural society of Transylvania». It offers «irreproachable grafted vines», as well as vine tops and roots, European and American.

Source BCU Cluj

Coperta cărții Der praktische Weinbauer de M. Ambrosi jun., cu ștampilă de bibliotecă.

1906 Cataloage

«Der praktische Weinbauer», 1906

The cover of the German edition of «Der praktische Weinbauer» by «M. Ambrosi jun.», published at the Association’s own press, «Selbstverlag des Siebenb.-sächsischen Landwirtschaftsvereins, Hermannstadt». The cover bears the library stamp of the Association, and the Romanian edition was to appear only in 1913, at Craiova, under the title «Podgoreanul priceput».

Source Biblioteca Astra Sibiu

Reclamă ilustrată Fischer & Comp. pentru pepinierele de la Aiud.

1906 Publicitate

«Fischer & Comp.» advertisement for trees and vines

An illustrated advertisement for the tree and vine schools run jointly by «Fischer & Comp. și M. Ambrosi» at Aiud (Nagyenyed), on 100 yokes of land. The figures announced are 80,000 fruit trees, a million hedge plants and «1½ million grafted vines», European and American, with and without roots.

Source BCU Cluj

Pagină din Gazeta Transilvaniei, 1906, cu reclama Fischer & Comp.

1906 Publicitate

«Gazeta Transilvaniei», Brașov, 10 September 1906

The fourth page of the «Gazeta Transilvaniei» of 10 September 1906, with the illustrated advertisement «Fischer & Comp. Nagyenyed (Ungaria)» for the two tree and vine schools. Beside it the paper prints the day’s exchange rates and the grain prices at Brașov.

Source BCU Cluj

The documents are ordered chronologically, oldest first. The archive gathers material assembled between 2005 and 2021; the originals are kept in Mediaș, and the selection here can be consulted on request.

Explore the archive

The wines

Fetească Regală and the old labels

The variety that owes its name to Ambrosi, alongside Traminer, Mädchentraube and Rheinriesling — and the period labels that carried them on the bottle.

All the wines

The Ambrosi house

Ambrosi Imperial Rheinriesling

Rhine Riesling

Single-variety white under a historic Ambrosi house label

Page 14 of the family brochure reproduces an «Ambrosi Imperial Rheinriesling» label, with the line «Dr. Alfred Ambrosi, München» and the «Viile și Pivnițele» mark. The book's document chapter dates an «Ambrosi Imperial» label to the interwar years, and Alfred Ambrosi's German advertisements of 1967–1972 show that the name travelled on in Germany. The label is evidence of a wine trade, not of a surviving wine: it has no year, no tasting description, and it is not reconstructed. Rheinriesling links the Mediaș house to the Rieslings of the Rhine.

About the wine

The Ambrosi house

Fetească Regală

Fetească Regală

White table wine for everyday drinking, from a variety ripening in period III–IV

The name appears at Mediaș around 1920, after the clonal selections made by Michael Ambrosi jun. at Gräfenberg from Mädchentraube (Fetească), Königsast and Italian Riesling; the family brochure says that he was the variety's «godfather». The «Ambrosi, Fischer & Co.» catalogue of 1936–37 lists it as no. 24 with the phrase «the preferred variety for extraordinarily abundant production», ripening in period III–IV and giving a «very good table wine». Today it is the most widely planted variety in Romania, at roughly 12,661 ha. We know of no wine from that period that has survived: the note concerns a name and a document, not a bottle.

About the wine

1964

Mädchentraube (Fetească)

Fetească (Mädchentraube)

Late-harvest white (Spätlese) as advertised in the 1960s

Mädchentraube is the old Saxon name of Fetească. Michael Ambrosi jun.'s 1909 article mentions it among the less productive varieties, at 15–25 hl per yoke, and the 1936–37 catalogue describes it as an «old speciality of Transylvania» yielding «the finest wines». Dr. Alfred Ambrosi's advertisement announces a «1964er Mädchentraube Spätlese», sold in Germany. The year 1964 belongs to the advertisement, not to a bottle we could reconstruct; we do not invent tasting notes.

About the wine

The Ambrosi house

Siebenbürger Traminer

Traminer

Aromatic single-variety white from the old Transylvanian range

The name comes from the German advertisements of Dr. Alfred Ambrosi, placed after his emigration to Munich: they announced «Sortenweine aus Siebenbürgen» and, among them, «Traminer u. Mädchentraube». The pairing of the two varieties shows how Transylvanian wines were sold in Germany in the 1960s — by variety and by the old Saxon name — not by a year or a place. We have no bottle, no dated label and no tasting description; we therefore offer neither a vintage nor tasting notes. It remains a commercial name, documented in print.

About the wine

The historical wines are presented as documentary evidence, not as products available today.

Context

Mediaș, the core of Transylvania

The project is supported by the «Discover Mediaș!» network: Core of Transylvania, The Wine Metropolis, Hermann Oberth, methane gas, the citadel, the shop and TouristCard.eu — seven ways of reading the same town and the same archive.

Visit

The Ambrosi places

Gräfenberg, the depots of Mediaș and the town itself: the places where the story can be read on the ground, document by document.

Gräfenberg and the depots are not an open museum: visits are arranged case by case, through contact.

Write to us
Address
Str. Johannes Honterus nr. 6, 551019 Mediaș, România
Hours
By arrangement, depending on the state of the works
The city
Mediaș, Sibiu county — at the centre of Transylvania.

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